Ndị a na-edozi, bụ ndị gelatin dabeere na mkpụrụ osisi na-emeso aha ha site na swiit zụrụ ahịa, na-erekarị na fim na fim. N'ụzọ dị mma, mbipụta a na-emepụta swiit nke dị mfe karịa ọrụ ezé. Ị nwere ike dochie mkpụrụ osisi ndị ọzọ - dịka utu ma ọ bụ blackberry - maka strawberry puree.
Ihe Ị Ga-achọ
- 2 gelatin a na-eji eri nri
- 1 cup sugar
- 2 1/2 iko strawberry puree (mebiri)
- 1/2 iko granulated (ma ọ bụ okpukpu okpukpu okpukpu okpukpu ka ọ bụrụ na ọ dị mkpa)
Otu esi eme ya
1. Kwadebe mpempe akwụkwọ mpekere 6 nke anụ ọhịa site na ịgbanye mmiri na mmiri, na wetting mma ma ọ bụ kuki kuki.
2. Gwakọta gelatin na shuga na ihe na-eme ka ọ dị mfe, tinyezie puree na 2/3 iko mmiri.
3. Na- agbanye okpomọkụ ruo mgbe shuga na gelatin na-agbaze.
4. Weta na obụpde, wee kpuchie na obụpde maka nkeji 5.
5. Tunye n'ime pan a kwadebere ma kwe ka ịtọchaa ya.
6. Ozugbo edoro ya, gbanye na pan ahụ n'elu akwụkwọ e ji akpụkpọ anụ.
Bee n'ime oghere ma ọ bụ nhazi site na njikere, wetted ngwá ọrụ gị nhọrọ.
7. Nyefee candies na sugar granulated ma ọ bụ superfine.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 48 |
| Ọnụba abụba | 0 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 0 g |
| Cholesterol | 0 mg |
| Sodium | 4 mg |
| Carbohydrates | 11 g |
| Fri nri | 0 g |
| Protein | 2 g |