Chocolate nut brittle nwere okpukpu abụọ nke chocolate ekpomeekpo. Ihe na-egbukepụ onwe ya nwere ntụpọ nke koko ntụcha , a kwụchakwara swiiti ahụ na onyinye mmesapụ aka nke gbazere chocolate. Ị nwere ike ịkụpụ isiokwu chocolate site na ịgbanye mmiri ara ehi ma ọ bụ na-acha ọcha chocolate.
Ihe Ị Ga-achọ
- 1/4 iko mmiri
- 1 iko sugar granulated
- 3/4 iko ọka syrup ọka
- 1/2 teaspoon nnu
- 1 1/4 iko salted nuts (atụ aro: obereekere, hazelnuts, almọnd, ma ọ bụ cashews, egbughị egbutu)
- 3 tablespoons unsweetened koko ntụ ntụ (sifted)
- 1 tablespoon butter unsalted
- 3/4 teaspoon soda mmiri
- 6 ounces chocolate ibe (ihe ụtọ, ihe dị ka 1 cup)
Otu esi eme ya
1. Kpuchie mpempe akwụkwọ mgbochi na mpempe akwụkwọ, ma kpoo ya na mpempe nri na-enweghị isi.
2. Na onye na-ajụ ihe dị mfe, jikọta mmiri, sugar granulated, syrup ọka, na nnu. Tinye ebe a na-agbanye n'ọkụ-ọkụ dị elu, ma gbasaa ya na spatula ruo mgbe shuga gafere. Weta ngwakọta ahụ na obụpde, ma gbadaa n'akụkụ ya na ahịhịa mgbapụ mmiri iji gbochie kristal sugar si na-akpụ.
3. Ozugbo esire swiit, tinye thermometer swiiti ma nọgide na-esi nri ya, na-enweghị edemede, ruo mgbe temometer gụrụ 290 F (143 C).
4. Otu ugboro na 290 F, gbakwunye akụ ma hichaa ntụ ntụ, ma kpalie ya. Gaa n'ihu na-esi nri swiiti ahụ, na-emegharị ka ọ bụrụ mgbe niile ka ị ghara ịchacha, maka nkeji atọ. Ngwakọta a ga-agba ọchịchịrị ma malite ịmalite ịmalite ikuku .
5. Mgbe nkeji atọ, wepụ ihe pan ahụ pụọ na ọkụ ma gbasaa na butter na soda. Soda mmiri ga-eme ka ngwakọta ahụ dị elu, ya mere kpachara anya n'oge a.
6. Mgbe agwakọtara ya ihe niile, wụsa swiit ahụ na mpempe akwụkwọ a kwadebere ya ma gbasaa ya na akwa ahụ dị mkpa. Mee ka ọ dị jụụ kpam kpam n'ime ụlọ okpomọkụ, ruo mgbe ọ naghị ekpo ọkụ na ihe niile ma sie ike imetụ aka.
7. Tinye ihe ndị chocolate n'ime obere efere na-ekpo ọkụ na-ekpo ọkụ, na ngwa ngwa ndakwaa ha n'ime ihe dị ka okpukpu 30 ruo mgbe ha gbazee. Gbalie ike mgbe ọ bụla nkeji iri atọ iji gbochie chocolate site na ikpo oke ọkụ.
8. Jiri okpokoro mee ka chocolate bido n'elu ihe a na-emepụta. (Ma ọ bụ, ị nwere ike wepụ ya n'ime akpa rọba ma bepụ ọnụ nke akpa akpa ahụ, wee jiri akpa ahụ mee ka chocolate dị n'elu mmiri ahụ.) Ka chocolate dị na okpomọkụ ma ọ bụ na friji. Ozugbo edoro ya, gbajisị aka ahụ n'ime obere iberibe.
9. Na-echekwa na akpa ikuku n'ime ime ụlọ ruo izu abụọ. N'ebe dị elu na-ekpo ọkụ, o nwere ike ịghọ nro na nkwụsị anya n'oge na-adịghị anya karịa izu abụọ.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 643 |
| Ọnụba abụba | 30 g |
| Abụba buru ibu | 10 g |
| Abụba na-enweghị ntụpọ | 14 g |
| Cholesterol | 6 mg |
| Sodium | 247 mg |
| Carbohydrates | 92 g |
| Fri nri | 7 g |
| Protein | 9 g |