Nke a bụ uzommeputa maka ndị chocoholics si n'ebe ahụ. Ọ bụghị naanị na ị na-enweta enyemaka dị mma nke chocolate na torte, ma ọ na-tinye ya na nnukwu miri chocolate ganache. Jide n'aka na ị ga-eji nwayọọ nwayọọ na-eri ihe niile dị mma chocolate.
Ihe Ị Ga-achọ
- 1 2/3 iko iko osisi chocolate
- 3/4 iko bọta
- 1/4 iko unsweetened koko ntụ ntụ
- 1 teaspoon nzi kọfị (ma ọ bụ espresso ntụ ntụ)
- 5 nnukwu àkwá
- 1 cup sugar
- 1 cup iko chocolate ibe
- 1/2 iko arọ ude
Otu esi eme ya
Kpochapu oven ruo ogo nke ogo F. Kpao ogbe nke edere edere ka o daa na ala nke mmiri nke mmiri springform. Bọta ala na akụkụ nke pan. Debe akpụkpọ anụ ahụ na ala nke pan. Bri na elu nke akwụkwọ akpụkpọ anụ.
Tinye bọta ahụ na mmiri ọkụ na-ekpuchi mmiri. Gbakwunye ibe chocolate na pan. Ozugbo a gbazere bọta na ibe ya, hichaa ha ruo mgbe ha jikọtara ha.
Ọzọ, whisk ke koko na kọfị ntụ ntụ. Kpoo ngwakọta chocolate ma ọ dịkarịa ala minit 10.
Ghichaa àkwá na shuga na nnukwu nnukwu efere ruo mgbe ọ dị arọ, ihe dị ka nkeji 6 na onye na-arụ ọrụ eletriki. Tinye obere ngwakọta nke chocolate ngwakọta na ngwakọta akwa. Mee ngwa ngwa na ya. N'ogige na ngwakọta chocolate. Mee ka ihe ejiji 8. Wunye batter n'ime pan.
Na-anụ ọkụ ọkụ maka minit 42. Achọle achicha ga-esi na mmiri pụta ka ị ghara ịkụcha ọkụ. Jụụ na tebụl na ntanye mmiri maka ọ dịkarịa ala otu awa. Etiti nwere ike ịdaba. Ọ bụrụ na etiti ahụ daa, pịa ala ka ọ bụrụ ọbụna n'etiti ọkụ. Were mma bọta ma bee n'akụkụ nke pan ka ịtọghe achicha ahụ site n'akụkụ. Wepu akụkụ nke mmiri nke springform. Zipụ ihe achicha ahụ site n'ala ala nke pan ahụ gaa na efere efere. Ọ bụrụ na ọ ga-ekwe omume, wepụ akwụkwọ nchịkwa ahụ n'oge usoro a. Jụụ ọkụ ahụ kpamkpam tupu ị gbakwunye ganache.
Mgbe torte dị jụụ, mee ganache ahụ. Debe bred chocolate chocolate na akwa efere ma wepu ya. Kpoo ude ahụ na stovu ma ọ bụ n'ime ngwa ndakwa nri naanị ruo mgbe ọ na-egosipụta gburugburu ya. Kpachara anya ka ị ghara igbanye ma ọ bụ gbaa ya ọkụ. Ozugbo ude ahụ na-agagharị na e nwere ngosipụta gburugburu gburugburu ya, wụsa ya n'elu iberị chocolate ibe na nnukwu efere ahụ. Na-ekpuchi nnukwu efere ahụ na mkpuchi plastik ma wepụta ya maka minit 15. Nwuo ruo mgbe ngwakọta dị nro. Ghichaa ọkụ na-amalite na etiti. Mee ka elu dị n'elu.
Maka mmetụta dị mma, kwe ka ọ gbadaa n'akụkụ nke ọkụ. Refrigerate ọ na-ekpuchi ruo mgbe edozila. Nke a na-ewe ihe dị ka elekere. Jirinụ mmanụ ọhụrụ a kụrụ ọhụrụ .
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 465 |
| Ọnụba abụba | 32 g |
| Abụba buru ibu | 19 g |
| Abụba na-enweghị ntụpọ | 10 g |
| Cholesterol | 142 mg |
| Sodium | 74 mg |
| Carbohydrates | 38 g |
| Fri nri | 4 g |
| Protein | 6 g |