Ị nwere ike ghara iche na ị nwere ike ịme ricotta achicha na achicha achicha, ma ị nwere ike iji akara achicha achicha na -eme achịcha ricotta omenala. Ntụziaka a na-amalite site na nchịkọta achicha achicha nke ị nwere ike ịchọta na ụlọ ahịa nri ma jikọta cheese ricotta.
Enwere otutu ntụziaka n'ebe ahụ maka ricotta achicha. Ụfọdụ na-enwe mmetụta ndị ọzọ dị ka utu ma ọ bụ lemon.
More banyere Ricotta Cheese
Achịcha ricotta gụnyere cheese ricotta, nke bụ cheese chiri nke a na-eme site na whey nke fọdụrụ na mmiri ịmepụta. A na - eme ya site n'ịkpụzi protein, albumin, na globulin, bụ ndị fọdụrụ mgbe a na - eji casein mee cheese. Ricotta pụtara "ịghasị," na -emepụta chiiz site na-agafe mmiri mmiri site na ezigbo ákwà ka a na-ahapụ ya. Ọ dị ka cheese cheese na mmiri mmiri site na ezigbo ákwà nke mere na curd fọdụrụ hapụrụ. O yikarịrị ka chiiz na-edozi ya ma nwee ike inwe afọ ojuju. Ọ nwere uto dị ụtọ.
Ịmepụta ya na-aga azụ na Ọchịchị Iri na Ịtali. Na omenala, a na-eji whey na obere mmiri ara ehi mee ya. Na United States, ricotta nile nke mmiri ara ehi na-ewu ewu ma mara dị ka "ricottone." Na nri, a na-ejikarị ya eme ihe dị ka akụkụ Italian, ma ọ bụ na cheesecake na cannolis. Mgbe a na-agwakọta ya na àkwá ma sie ya ọka, ọ bụ ebe a na-ahụ anya nke Neapolitan pastiera, bụ nke a na-akpọ Italian Easter.
Ụdị Ụdị Nri Ricotta
E nwere ụdị cheese ricotta dị iche, a na-eme ha site na ụzọ dịgasị iche iche dị ka mmiri, salting, ise siga, na ntinye ahụ. Ha gụnyere ihe ndị a:
- Ricotta salata bụ ihe siri ike, ricotta dịgasị iche iche nke a na-atọ ụtọ na nke a mịrị amị, na-amịkarị ma ọ bụ kpụchaa ya n'elu nri. A na-ere ya na mpempe chiiz.
- Ricotta infornata, nke a makwaara dị ka ricotta al forno, na-eme site ricotta richa ruo mgbe a na-enye ya ntụpọ ma ọ bụ na-acha aja aja. Ụdị ricotta a kacha ewu ewu na Sicily na Sardinia.
- Ricotta na-ebuwanye ibu, nke yiri ricotta infornata, na-ese ricotta.
- Ricotta forte, nke a na-akpọ ricotta scanta, bụ nnu salted, nke na-acha uhie uhie na-acha odo odo nke a ga-etinye na nri.
Ihe Ị Ga-achọ
- 1 ngwugwu odo cake achicha
- 1 cup sugar
- 1 teaspoon vanilla
- 4 àkwá
- 2 pound ricotta
Otu esi eme ya
- Preheat na oven ka 350 F.
- Griiz oblong 13- site na 9-anụ ọhịa pan.
- Na nnukwu efere, mix ricotta, sugar, eggs, and vanilla. Mgbe ahụ gbakwunye igwe na-acha odo odo.
- Ngwakọta nri nke ọma.
- Nyefee ngwakọta na pan.
- Nri maka minit 55 ruo otu awa.
- Jụụ achicha.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 343 |
| Ọnụba abụba | 16 g |
| Abụba buru ibu | 9 g |
| Abụba na-enweghị ntụpọ | 5 g |
| Cholesterol | 156 mg |
| Sodium | 262 mg |
| Carbohydrates | 31 g |
| Fri nri | 0 g |
| Protein | 18 g |