Nke a na -ekere uhiere Caramel uzommeputa na-atọ ụtọ, chewy caramel juru na nnu, crunchy obere ego. Ndị a dị ukwuu na nke ha, mana ụzọ kachasị mma m ga-esi na-enwe mmasị na ha bụ itinye ha na chocolate ma fesa nnu nnu n'elu. Ha na-atọ ụtọ dị ka swiiti ụlọ ahụ!
Ihe Ị Ga-achọ
- 1 cup ọka syrup ọka
- 1 cup arọ ude
- 1/2 iko mmiri ara ehi
- 1.5 iko shuga
- 1/4 teaspoon nnu
- 2 iko peekere (a ṅara n'ọkụ na salted)
Otu esi eme ya
1. Kwadebe pan 9x9 site na itinye ya na ngwunye nke alumini ma na-efesa ihe na-emepụta ihe na-esi nri.
2. Gwakọta ọka syrup, ude, mmiri ara ehi, sugar, na nnu n'ime ihe dị mfe na-ajụ oyi. Nọgide na-aga n'ihu ruo mgbe agbazere sugar ma ngwakọta dị nro. Na-asacha akụkụ nke pan ahụ na ahịhịa na-ekpo ahịhịa mmiri iji gbochie kristal sugar si na-akpụ.
3. Tinye nzacha swiiti ma weta swiiti ahụ.
Mgbe ụfọdụ, na-emegharị ọka caramel na ogo 240 (nkwụ agba).
4. Ozugbo swiiti ahụ ruru okpomọkụ kwesịrị ekwesị, wepụ ya na ọkụ ma gbanye ya ozugbo na ahụekere. Wunye swiiti n'ime pan a kwadebere ya ma mee ya ka o wee di n'ime ya.
5. Kwe ka ngwakọta na-edozi ma ọ dịkarịa ala awa anọ, ma ọ bụ n'abalị. Ozugbo caramel setịpụrụ, bee ya n'ime obere square iji jee ozi. Iji chekwaa caramels, kechie ha n'otu n'otu ma ọ bụ cellophane ma chekwaa n'ime igbe ikuku na refrjiraeto ma ọ bụ dị jụụ ụlọ okpomọkụ. E nwere ike ịchekwa ihe dị n'ime izu ole na ole.
Pịa ebe a iji lee ihe niile Caramel Recipes!
Pịa ebe a iji lee ihe nkocha skepu.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 297 |
| Ọnụba abụba | 15 g |
| Abụba buru ibu | 5 g |
| Abụba na-enweghị ntụpọ | 6 g |
| Cholesterol | 19 mg |
| Sodium | 38 mg |
| Carbohydrates | 39 g |
| Fri nri | 2 g |
| Protein | 6 g |