Rhubarb Crumble Dessert

A na-eji ihe a na-eme brum butterb, sugar sugar, na oat crumble topping. A na-eme ka ihe jupụtara na rhubarb jiri nkwonkwo nke cinnamon na ihe ọṅụṅụ oroma. Tinye okwute oroma ma ọ bụrụ na i nwere ya maka mmetụ ocha.

Otu onye na-agụ na-atụ aro ka ginger candinger na mgbakwunye na ọhụrụ grated oroma zest (lee ihe, n'okpuru).

Ihe Ị Ga-achọ

• 3 iko rhubarb (chopped)
• 2 tablespoons ihe ọṅụṅụ oroma
• 3/4 iko shuga
• 1/4 teaspoon pawuda (ala)
• 1 tablespoon butter (oyi)
• Maka Crumble ngwakọta:
• 1/4 iko butter (gbazee)
• 1/3 iko shuga aja aja
• 2/3 iko ntụ ọka niile (nke a kpụrụ)
• 1/8 teaspoon nnu
• 1/4 teaspoon soda mmiri
• 2/3 iko nri nri ngwa ngwa

Otu esi eme ya

1. Mee ka oven ahụ ruo 375 F (190 C / Gas 5).
2. Na-eji nwayọọ nwayọọ bọta ihe dịka anụ ọhịa 8 nke anụ ọhịa ma ọ bụ 1 1/2-quart casserole.
3. Kwadebe ihe rhubarb diced na efere mmiri. Wụsaa na ihe ọṅụṅụ oroma, iko 3/4 nke sugar granulated, na pawuda.
4. Beecha 1 tablespoon nke bọta n'ime obere iberibe ma kesaa ha n'elu n'elu rhubarb ngwakọta.
5. Na nnukwu nnukwu efere, jikọta butter na butter na sugar.

1. Na nnukwu efere ọzọ jikọta ntụ ọka ahụ, nnu, na soda soda; tinye oats ma kpoo ya.
2. Tinye ntụ ọka na oat ngwakọta na shuga aja aja ma gbazee bọta. Gwakọta ya ma gbasaa ya na rhubarb.
3. Na-asa na oven preheated nke minit 35 ruo 40.
4. Na-efe rhubarb na-ekpo ọkụ ọkụ na ice cream, ntanye ọkụ, ma ọ bụ na-egbuke egbuke.

Reader Comments

"Emere m uzomume a dịka ntụziaka ahụ si dị, ọ dịkwa mma. Erika

"E nyere m nnukwu ibu nke rhubarb ka m wee gbaa okpukpu atọ ma tinye okpukpu abụọ ahụ, na-aṅụ ya na nnukwu efere 9x13. M ga-enwe okpukpu atọ ma ọ bụrụ na m si na bọta. Ọ bụrụ na ị na - eme ka ọ bụrụ ihe dị mma, ọ ga - eme ka ọ bụrụ ihe dị mma, ma ọ bụrụ na ị na - Nne na-ekwu na ọ dị mkpa karịa sugar. Echere m na ọ bụ nguzo ọma nke ụtọ na tart. OC

I nwekwara ike

Oriaku Allen's Cherry Rhubarb Crisp

Apple-Rhubarb Crisp Recipe

Nutritional Guidelines (kwa na-eje ozi)
Calories	233
Ọnụba abụba	9 g
Abụba buru ibu	5 g
Abụba na-enweghị ntụpọ	3 g
Cholesterol	19 mg
Sodium	221 mg
Carbohydrates	38 g
Fri nri	2 g
Protein	2 g

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