Chocolate Peanut Butter Crunch Bars bụ nnọọ ọnụ! Ogwe osisi ndị a nwere ntakịrị ntakịrị ihe ọ bụla: ihe dị na chocolate, nke na-eme ka a na-agba yaekere bred, nke a na-eme ka ọ bụrụ na ọ na-egbuke egbuke. Ọ bụrụ na-amasị gị na-atọ ụtọ, ma ọ bụrụ na ị na-amasị crunchy-na-chewy, ma ọ bụ ma ọ bụrụ na ị na-amasị bred chocolate-na-peanut butter ... na ihe ndị a bụ maka gị!
Ogwe ndị a nwere ọtụtụ ọkwa na ọtụtụ nzọụkwụ, mana ha niile bụ ihe dị mkpa, n'ihi ya, atụla egwu - ọ dị mfe karịa ngwa ngwa!
Ihe Ị Ga-achọ
- 6 oz chocolate ibe (1 cup, ma ọ bụ chopped chocolate chocolate, nkewa na-eji)
- 4 oz gbakwunyere 1 Tbsp butter (unsalted, kewara eji)
- 1 iko ogwu osikapa ogwu
- 9.5 oz butter butter (1 cup, use of use)
- 1/8 nnu nnu
- 5 oz na powdered sugar (iko 1.25)
Otu esi eme ya
1. Kwadebe pan pan nke 9x5-inch site na itinye ya na ngwunye nke alumini ma na-agbachapu okwute na eji esi nri.
2. Ebe ¼ iko chocolate ibe na ½ tablespoon nke butter na a na-ajụ ngwa ndakwa nri-nchebe nnukwu efere. Mkpụrụ igwe ruo mgbe gbazee, edemede mgbe ọ bụla 30 sekọnd iji gbochie ikpo oke ọkụ. Bido na ½ cup nke crunchy butter, ma ozugbo abanye, tinye nke ọka wit ceded crisp ma na-akpali ruo mgbe ọma.
Ghichaa ngwakọta a n'ime pan a kwadebere ya ma pịa ya na oyi akwa. Refrigerate iji dozie ude ahụ ka ị na-akwadebe akwaazụ ọzọ.
3. Nye osisi 1 (4 oz) nke bọta na nnu na ihe na-eme ka ọ bụrụ ihe ọkụkụ. Ghichaa bọta ahụ, wee bido n'ime ½ iko nke canchy peanut butter. Nwuo ruo mgbe a ga-ewepụta ya na nke ọma. Tinye powdered sugar ma nwuo ruo mgbe ị na-eme ezigbo ihe. Wunye ọkara nke ntụ ọka ahụekere nsị nchịkọta n'elu ala ala dị na pan, ma gbasaa nke ọma. Debe ọkara ọzọ, tinyekwa pan ahụ n'ime friji ka ịtọ.
4. Na obere obere efere ndakwaa udu iko icha iko. Wunye chocolate a gbazere n'ime obere ogwu butter na fudge na saucepan, ma bido ruo mgbe ha jikọtara ha. Gbasaa peanut bọta butter fudge n'elu ahụekere bred fudge na pan ma mee ka ọ dị ọcha na ọbụna oyi akwa.
5. Tinye ½ cup nke chocolate ibe na 1/2 tbsp butter na obere ngwa ndakwa nri-nchebe na ngwa ndakwa nri ruo mgbe gbazee ma dị ire. Wunye chocolate a gbazere n'elu fudge oyi akwa ma kpoo ya n'ime akwa oyi akwa. Refrigerate iji mee ka ntụchi ahụ zuru ezu, ihe dị ka elekere 1.
6. Ozugbo edoro ya, wepụ ihe ntụchi ahụ site na pan na-eji eriri dịka aka. Bee osisi ndị ahụ n'èzí iji jee ozi. Na-echekwa breeze bred Crayfish na Chocolate Peanut na kreditight n'ime friji maka ruo otu izu.
Na-achọkwu ihe? Gbalịa mee ntụziaka ndị a:
Pịa ebe a iji lee ihe niile na-eme ememe!
Pịa ebe a iji lee ihe nkocha skepu.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 170 |
| Ọnụba abụba | 11 g |
| Abụba buru ibu | 3 g |
| Abụba na-enweghị ntụpọ | 5 g |
| Cholesterol | 4 mg |
| Sodium | 90 mg |
| Carbohydrates | 13 g |
| Fri nri | 2 g |
| Protein | 6 g |